During a day off in Liverpool I am taking a little time for myself at a restaurant adjacent to our hotel. I was pleased to find that they had several locally Liverpool- brewed beers although I would have prefered them on draft as opposed to in a bottle.
However I was intrigued when they brought it out at room temperature.
I don't usually like American nut brown ales but this English brown ale was far from that... It was very full with a strong caramel/brown sugar tint. It still had a bit of a hoppy start despite how smooth and mellow the finish was. Loved it.
Rating: 9 out of 10
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